5 [Costa Rica Honey Process]

Description

Discover the elegance of our honey-processed Costa Rica Tarrazú San Diego Jaguar coffee. This balanced and bright roast features delightful notes of milk chocolate, red apple, cane sugar, and dried fruit. The body is light yet satiny and viscous, complemented by a bright, sweetly brisk acidity. A persistent through-line of wild honey adds a layer of complexity to the aromatics, culminating in a long, lingering finish.

WHY 5?

The number 5 symbolizes luck for my mom, and her love for honey inspired this roast. It instantly became her favorite from the very first sip. This coffee is a tribute to her and the rich, complex flavors she cherishes.